Presto 5900 1500-Watt Stainless-Steel Electric Wok - on Amazon.com
The quick and easy way to prepare sizzling stir-fry meals. Healthy stir-fry cooking sears ingredients in just a small amount of oil to preserve nutrients as well as fresh colors, flavors, and textures. 120 volts, 60 Hz only
Reviews of Presto 5900 1500 Watt Stainless Steel Electric Wok
The Presto 5900 is a nice wok
Rating by : A. L. Duran, 
I was considering buying the Breville EW30XL wok but balked at the non-stick surface scratching issues that I'd read other consumers were experiencing. In all fairness to Breville this is what they wrote me about the non-stick scratching issue people are experiencing:
The coating used in our EW30XL is a very high quality coating called Quantanium, made by Whitford. We recommend using wooden utensils and avoiding the use of excessive oil. This product has less than a 1% defective rate currently.
I pondered buying the Breville EW30XL but ended up buying the Presto 5900 Stainless Steel Wok. I figured no matter how careful I'd be with the EW30XL it'd eventually become scratched due to my negligence just like the rest of my other non-scratch surface type kitchen pans.
I'm sure you wouldn't go wrong with the Breville EW30XL wok given the proper care and attention.
A few days after I purchased the Presto 5900 Stainless Steel Wok I tried out one of the recipes that came with the instructions and it came out great (Chicken with Snow Peas, Carrots and Bean Sprouts). The vegetables came out nice and crisp and the chicken wasn't tough or dried out. It was a big improvement over the way I used to cook stir fry which was cooking with a traditional wok, the kind with the ring that the wok sits on while it's cooking on the range. I cooked over a natural gas range that wasn't calorific enough to provide the satisfactory results needed for a good stir fry. This resulted in everything I stir fried coming out lukewarm and mushy.
One thing you'll have to pay attention to when you're cooking with the Presto 5900 Stainless Steel Wok, is that you'll have to have all of your "ducks in a row". In other words, you can't be reading the recipe trying to figure out what happens next in the recipe or cutting ingredients while the Presto wok is sizzling away at 375 degrees temp ... you might over-stir fry whatever you're cooking at the time.
The Presto 5900 Stainless Steel Wok is a nice unit and I can't wait to try other recipes with it. After so many years I've finally been able to enjoy a hot stir fried meal instead of my usual lukewarm and mushy stir fry. I really enjoyed that.
I almost forgot ... the short cord wasn't a problem for me, in fact, if it was any longer I'd have a conflict with all of the other cooking things I have cluttered on my counter top. I'd end up with a tangled, coiled up mess if the cable was any longer. In fact, the length was perfect. That doesn't mean the short cable length will work for everyone as we've read in the other reviews, so, you'd have to see for yourself to make the final decision. A small extension cord will fix any cable length issue so it shouldn't be a problem.
Good luck, everyone, regardless of what you end up buying.
Anonymous
Rating by : Anonymous "Anonymous",
I bought this wok because it was stainless steel as a non-stick version would have to be replaced much sooner because of the interior. This wok is very nice looking. It heats quickly with much of the outside area remaining cool to the touch. Clean-up is a breeze. The electrical cord is short but I use an extention cord to get it away from my cupboards. I am very happy with my purchase and would recommend it to others.
Well worth the $
Rating by : Ellen A. Hayes, 
I was reluctant to spend so much money on this wok, but after scratching my way through two inexpensive, non-scratch, I decided to take the chance. I'm very happy that I did. It heats quickly and evenly, and is surprisingly easy to clean. The only thing keeping this from having a five-star rating is the short cord. I understand that it must be short for safety reasons, but a just few more inches would be nice for placing the wok a bit farther from the wall.
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